360 Taiko Sushi & Lounge Menu (Update 2025)
360 Taiko Sushi & Lounge in Patchogue offers a trendy and upscale dining experience with a diverse menu. The appetizers range from traditional Japanese dishes like beef negimaki and gyoza to more innovative options like tempura appetizers and crispy calamari. The sushi bar zensai offers unique dishes like tuna pizza and toro carpaccio. The Osuimono section includes lobster bisque and miso soup for a comforting start to your meal. Customers rave about the exceptional food quality, great drinks, and beautiful ambience. The friendly service adds to the overall dining experience, making it a must-visit spot for sushi lovers. Don't miss out on the specialty rolls and delicious desserts that round out the menu perfectly. Experience the excellence of 360 Taiko Sushi & Lounge for yourself at 47 S Ocean Ave.
Appetizers (Kitchen Zensai)
Zaru Soba
Cold saba noodles, served with bonito flake dressing.
Grill Squid
Grilled marinated squid, served with sake soy sauce.
Salmon Lover
Grilled blue crab and salmon, served with wasabi yuzu dressing.
Beef Negimaki
Kushiyaki - Beef
Filet Mignon Tataki
2 pieces. Thinly sliced filet mignon, served with kimchi ponzu dressing.
Kushiyaki - Chicken
Spicy Edamame
Duck Breast
Sliced duck breast, served with wasabi seed dressing.
Okanomiyaki
Japanese seafood pancake, served wit mayonnaise and katcu sauce.
Tempura Appetizer
Shrimp, chicken or vegetable.
Edamame
Japanese soy beans.
Bao
Choice of pork, tempura shrimp, or duck. Served with spicy mayo and Japanese Barbeque sauce.
Gyoza
6 pieces of pork or vegetable.
Crispy Calamari
Served with a sweet mango sauce.
Japanese Spring Roll
2 pieces.
Sake (Salmon) Kama
Tako Yaki
Served with mayonnaise and katsu sauce.
Miso Black Cod
Served with miso emusion.
Soft Shell Crab
Fried Oysters
4 pieces.
Hamaguri
Sea salt baked clam with sake soy sauce.
Rock Shrimp Tempura
Shumai
6 pieces steamed shrimp dumplings.
Hamachi Kama
Golden Shrimp
Deep fried jumbo shrimp wrapped in crab meat, served with sweet mango sauce.
Lamb Chop
Served with red wine sauce.
Tuna Pizza
Crispy tortilla and guacamole with tuna on top, served with cajun spicy mayo and balsamic vinegar. Tobiko scalliam rice cracker on top.
Seared Tuna Tataki
6 pieces of sliced seared pepper tuna, served with sweet chili sauce and wasabi mayo.
Five Way Sashimi
5 different kinds of fish, with 5 different kinds of sauce.
King Crab Avocado
Avocado wrapped in king crab, served with saffron miso sauce. Served with truffle soy sauce. Tobiko rice cracker on top.
Tuna or Salmon Tartar
Chopped tuna or salmon, served with guacamole and chips.
Aka Miso Tuna
4 pieces seared tuna with scallion served with nanban sauce.
Truffle White Tuna
6 pieces sliced of white tuna.
Kizami Tuna
4 pieces kizami washabi flavor tuna on top of pan seared sushi rice.
Toro Carpaccio
6 pieces of seared toro wrapped in spicy kani, served with Japanese dressing and sweet chilli sauce.
Yellowtail Jalapeno
6 pieces of sliced yellowtail with jalapeno, served with yuzu dressing.
Appetizers (Sushi Bar Zensai)
Osuimono
Lobster Bisque
Lemongrass Hot & Sour Soup
Clam Soup
Miso Soup
Dashi Soup
Seaweed Salad
Avocado Salad
Octopus Salad
Spicy Seafood Salad
Salmon Skin Salad
Kani Salad
Tuna Avocado Salad
Spinach Salad
Green Salad with Ginger Dressing
Sashimi Salad
Duck Salad
Salads
Fried Rice
Seafood Fried Rice
Veg. Fried Rice
Chicken Fried Rice
Beef Fried Rice
Shrimp Fried Rice
Nabeyaki Udon
Noodle soup with shrimp, chicken, egg, fishcake and mix vegetable.
Yaki Udon or Soba (Pan Fried Noodle)
Choice of chicken, beef, vegetable or seafood extra.
Tempura Udon
Noodle soup with shrimp and vegetable tempura.
Noodles
Sushi & Sashimi (A La Carte)
Salmon Roe
Ikura.
Squid
Ika.
King Crab
Mackerel
Saba.
Salmon
Sake.
Sea Urchin
Uni.
Tuna
Flying Fish Roe
Tobiko.
Shrimp
Ebi.
Scallop
Hotate.
Spicy Tuna
2 pieces.
Yellowtail
Himachi.
Crab Stick
Kani.
Seared Tuna
Octopus
Tako.
White Tuna
Baby Yellowtail
Kampachi.
Sweet Shrimp
Ama ebi.
Wild King Salmon
Caviar Alaska
Ama-ebi.
Red Clam
Hokkigai.
Striped Bass
Suzuki.
Red Snapper
Madai.
Eel
Unagi.
Smoked Salmon
Fluke
Hirami.
California
Eel Avocado
Salmon Skin
Aco. & Cucumber
Philadelphia
Alaskan
Spicy Crunchy Salmon
Salmon Tempura
Garden Rainbow
Boston
Eel Cucumber
Dancing Dragon
Peanut Avocado
Spider
Shrimp Tempura
Sweet Potato Tempura
Spicy Crunchy Scallop
Tokyo
Rolls (Cut Or Hand)
360 Taiko Signature Rolls
American Dream
Rock shrimp tempura inside, topped with spicy lobster and spicy crab, served with spicy creamy sauce.
Ocean Ave
Salmon, tuna, yellowtail, white asparagus, tobiko and dried seaweed wrapped in soy bean nori, served with olive wasabi sauce.
Ciresi
Shrimp tempura and avocado inside, topped with seared filet mignon and spicy tuna, served with fresh wasabi eel sauce.
Swan
Spice crunchy tuna, crab meat wrapped with soy bean nori, top with red snapper tempura and caviar, served with miso sauce.
Sunshine
Fresh lobster, coconut shrimp, tuna pineapple and cucumber wrapped in soy bean nori, served with pineapple salsa.
Magic
Spicy tuna topped with salmon, yellowtail, eel, avo and tobiko with crunch and eel sauce.
Mango Madness
Salmon and avocado wrapped in soy bean nori, topped with fresh lobster, mango, shrimpand tuna, with sweet chili mayo sauce.
Patchogue
King crab, avocado and shrimp temp wrapped with soy bean nori, topped with seared pepper tuna, served with wasabi mayo and sweet chili sauce.
Christmas
Lobster tempura and mango inside, wrapped in soy paper, topped with spicy crunchy tuna, avo and tobiko, with spicy mango sauce.
Raider
Shrimp tempura and avocado inside topped with wasabi lobster salad and seared pepper tuna, served with eel sauce and spicy mayo.
Valentine
Spicy crunchy tuna inside, wrapped in soy bean nori and fresh tuna.
Twister
Red snapper tempura and spicy lobster wrapped in soy bean nori topped with spicy tuna and avocado, served with olive wasabi sauce.
Paradise
Shrimp tempura, spicy lobster and fried banana wrapped in soy bean nori, topped with yu-zu mango sauce.
Monster
Salmon and avo. Inside wrapped in soy bean nori, topped with grilled king crab, blue crab and crunchy, served with sweet chili and eel sauce.
Snow Flake
Grilled sea bass, spicy lobster and avocado wrapped in soy bean nori, served with orange mayo and eel sauce.
Davis Park
Ahi tuna and avocado inside topped with spicy crunchy salmon, with spicy miso sauce.
Maki B
Spicy tuna roll, spicy crunchy salmon roll and eel cucumber roll.
Maki C (All Cooked)
American dream roll, shrimp tempura roll and California roll.
Maki A
Tuna roll, salmon roll and California roll.
Sushi Sashimi Platter For One
9pieces of sashimi, 5pieces of sushi and tuna avocado roll.
Sushi Sashimi Platter For Two
16pieces of sashimi, 10pieces of sushi and American dream roll.
Tri Color Three Way
3pieces tuna, salmon and yellowtail sashimi, 3pieces sushi and tri-color roll.
House Sashimi
15 pieces of assorted sashimi.
House Sushi
8pieces of assorted sushi and spicy crunchy salmon roll.
Entrees (From Sushi Bar)
Teriyaki
Shrimp Teriyaki
Beef Teriyaki
Chicken Teriyaki
Shrimp & Veg Tempura
Chicken & Veg Tempura
Tempura
Main Entrees
Surf 'N' Turf
Filet Mignon
Grilled imperial mignon.